Not really. If you season it well, then there is plenty flavor. I grew up on well done and seasoned steak, so to me there is a lot of flavor
English
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The flavor you are tasting is from the seasoning, not the meat.
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[quote]The flavor you are tasting is from the seasoning, not the meat.[/quote]
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[quote]The flavor you are tasting is from the seasoning, not the meat.[/quote]
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[quote]The flavor you are tasting is from the seasoning, not the meat.[/quote]