Who would have thought.
How do you take your coffee/tea
For coffee, typically black, unless i have to consume it rapidly. Then i might add some heavy whipping cream and/or some vanilla flavor. But i prefer espresso straight.
For Tea, i take my jasmine plain, or if i am feeling extravagant, with honey
WBU?
-
Coffee? Colombian, 2 sugars. Tea? English Breakfast, 2 sugars, minimal milk, maybe some honey if I have a sore throat. If using a teabag, bag goes in first, pour the water straight onto it as soon as the kettle boils and leave the bag in whilst I drink it. Loose leaf - brew it in the pot for at least 5 minutes (preferably 8), put the milk in the mug first [i]then[/i] the Tea.